$18.99
Salmon HakoZushi
6 pcsAtlantic Salmon, House-Sauce, Black Pepper, Pink Ginger

Oshi sushi and specialty rolls on Princess Street — a short walk from Queen's and the waterfront.
Our oshi is made when you order it, never left sitting under glass.
A few seats where you watch each piece made in front of you.
A short walk from Queen's, the waterfront and the hotels on Ontario Street.
The dishes we would order first
$18.99
Atlantic Salmon, House-Sauce, Black Pepper, Pink Ginger
$14.99
Crab mixture, avocado, masago, house sauce.
$18.99
Ebi, House-Sauce mixture, Lime, Micro Green
$8.50
Atlantic Salmon-belly part, French Salt
54 dishes across 10 sections
$18.99
Grilled Unagi, Avocado Salsa, Yuzu Peel
$19.99
2 pcs of each Salmon, Ebi, and Unagi HakoZushi
$13.99
Crab mixture, Avocado, Orange Tobiko
$14.99
Tuna Albacore, Cucumber, Avocado, Spicy Mayonnaise, Sesame.
$13.99
Atlantic Salmon, Avocado, Sesame seeds
$15.99
Ebi, Avocado, Cucumber, Spicy mixture, Orange Tobiko
$16.99
Grilled Unagi, Cucumber, Avocado Salsa
$14.99
Salmon, Spicy mixture, Crab Mayo, Avocado, Cucumber, Crunchy Crab Meat
Sit at the counter and watch each piece made in front of you — temaki rolled to order, seasonal fish, nothing sitting under glass.
Counter seats are limited. Call ahead to reserve.


Kingston has plenty of all-you-can-eat. We went the other way: a short menu, pressed and torched oshi, and rolls worth photographing before you eat them.
Thirty seats in the middle of downtown — walkable from Queen's, the waterfront and the hotels on Ontario Street.